Breakfast Kabobs (nut & gluten free)
This is just fun to make for the kids. Cut up various fruit. We like to use a mix of these fruits depending on what’s in season… strawberries, pineapple, apples (cut into chunks), blueberries, grapes, and bananas. Then take a waffle (gluten-free if preferred) and cut it into little squares too. Take a kabob stick and place a piece of waffle, then slice of strawberry, a piece of pineapple, 2 pieces of waffle, grape, blueberry, 2 pieces of waffles, more strawberry, a blueberry, and a piece of waffle. If you don’t have a kabob stick, use a toothpick and use one piece of fruit and a piece of waffle.
It’s a fun breakfast for the kids to make, super easy & even more fun to eat!
Posted on April 14, 2013, in Allergen Friendly Recipes and tagged breakfast, Gluten-free diet, homemade, kid friendly recipe, Peanut Free, tree nut free, Waffle. Bookmark the permalink. Leave a comment.