Eggless Meatloaf Recipe

Eggless Meatloaf

Ingredients:

Servings:
4-8
2 lbs ground turkey
1/2 cup potato flakes
1/4-1/2 cup Italian salad dressing
Directions:

1 Preheat oven to 350°F.
2 In a large bowl, put ground turkey, potato flakes ( other spices if desired) and starting with 1/4 cup salad dressing, mix together until it holds its shape and all the potato flakes are well mixed.Add the additional 1/4 cup salad dressing if needed.
3 Put the mixture in a pan; I use an 8×8-inch square pan.
4 Bake uncovered at 350°F until done, about 35 minutes.
5 (I sprinkle some paprika on the top before baking to add some color).

Read more at: http://www.food.com/recipe/fast-easy-eggless-meatloaf-206521?oc=linkback